Vermut Iris Blanco
Crystalline colour with straw-coloured tonalities.
A quite mild aroma, penetrating and alcoholic. Fascinating aniseed nose with slight lemon and bitter almonds touches as well as some fine raspberry reminiscences.
Once in mouth, it is mild, virtuous and silky because of the alcohol and contents in sugars with light bitter notes on a splendid and sweet background; we can appreciate the bitter almonds taste already present in nose.
We keep a very agreeable, sweet and honey aftertaste.
Alcoholic content : 16%
Total acidity : 3 g/l
Residual sugar: 128 g/l
Advisable temperature to be stored: 15/20ºC
Advisable temperature to be consumed: between 5 and 7ºC