Syrah
After spending 3 month in Slovenian and Spanish oak, the Syrah grapes depelove toasty and smoky aromas, keeping the floral notes and delivering fruit forward flavours.
It is a young red wine that reaches its best expression in youth.
Where it is made
![Mapa Syrah](https://demuller.es/wp-content/uploads/2020/07/Mapa-Syrah-1024x974.jpg)
Technical data
![Año cosecha](https://store.demuller.es/wp-content/uploads/2020/06/añocosecha.png)
2020
![](https://store.demuller.es/wp-content/uploads/2020/05/barril.png)
3 months
![](https://store.demuller.es/wp-content/uploads/2020/05/alcohol.png)
13.5%
![](https://store.demuller.es/wp-content/uploads/2020/05/uva.jpg)
100% Syrah
![](https://store.demuller.es/wp-content/uploads/2020/05/ojo.png)
Ruby red colour with purple reflections
![](https://store.demuller.es/wp-content/uploads/2020/05/nariz.png)
Fresh red fruits, violets and hints of menthol.
![](https://store.demuller.es/wp-content/uploads/2020/05/boca.png)
Dry, fruity some smoky flavours with a spicy and refreshing aftertaste
![](https://store.demuller.es/wp-content/uploads/2020/05/temperatura.png)
Storage temperature 14 - 16 ° C Best Served at 14 - 16° C
![](https://store.demuller.es/wp-content/uploads/2020/05/plato.png)
Cold meats that have been cured or smoked and grilled red meat
Awards
Premios Vinari 2015
Premios Vinari 2015 – D.O. Tarragona