Vermut Reserva
Aun authentic Vermouth that represents the elegance and heritage found in Reus city
The aromatic herbs and botanicals for this vermouth are infused with a part of the base wine in ancient wooden barrels that have previously aged wine, as a consequence, the beverage will be benefited with toasty and oaky sensations that will lead to an elegant and expressive resulting vermouth.
It is advised to taste it by itself just with a fe ice cubes to enjoy all of its organoleptic characteristics
Where it is made
![Mapa VERMUT](https://demuller.es/wp-content/uploads/2020/07/Mapa-VERMUT-1024x974.jpg)
Technical data
![](https://store.demuller.es/wp-content/uploads/2020/05/alcohol.png)
16%
![](https://store.demuller.es/wp-content/uploads/2020/05/ojo.png)
Subtle aromatics, that remind of sweet and oaky elements
![](https://store.demuller.es/wp-content/uploads/2020/05/nariz.png)
Subtle aromatics, that remind of sweet and oaky elements
![](https://store.demuller.es/wp-content/uploads/2020/05/boca.png)
Sweet notes of dried and toasted fruits, as well as hints of coffee and cocoa with a balsamic end
![](https://store.demuller.es/wp-content/uploads/2020/05/temperatura.png)
Storage temperature 15°C - 20°C Best Served between 5°C - 10°C
![](https://store.demuller.es/wp-content/uploads/2020/05/plato.png)